Case Study: Quarter Horse

On a recent visit to Birmingham, UK, we had the pleasure of spending time with Nathan Retzer, the owner of Quarter Horse Coffee. Nestled in the city, Quarter Horse has built a strong reputation for its dedication to quality, from carefully sourced green coffee to expertly crafted roasts. Nathan shared how his approach to green buying and roasting centers on selecting coffees he personally enjoys, while also curating a lineup that resonates with a wide range of coffee lovers.

Nathan Retzer

Head of Coffee, owner

Quarter Horse is known for offering a variety of highly rated coffees, including both espresso and filter options. With an emphasis on clean profiles and traceable sourcing, their team takes pride in showcasing the unique character of each origin. Achieving this level of quality takes more than just good beans—it demands control, repeatability, and tools that respond to a roaster’s vision.

That’s where our equipment comes in. From sorting to lifting, Nathan explained how Sovda’s technology helps support their workflow, allowing them to scale quality without compromise. 

Watch the video to learn more about Quarter Horse and how they use Sovda to support their commitment to quality.